About us

About Glitterbug Bakery

img_6995

We are two cake-loving bakers who believe that happiness is a piece of cake!

Our aim is to make delicious and beautiful bespoke cakes and biscuits for any occasion.

We offer the option of having our cakes and biscuits made gluten free, wheat free, dairy free and vegan – they still have all the taste without compromising on quality.

We bake all our scrumptious treats using the freshest and, where possible, locally sourced ingredients at our premises in Whitesmith, halfway between Lewes and Eastbourne in the Sussex countryside.

Because we bake from our professional kitchen premises, which has been awarded the highest possible food hygiene rating of 5, we are able guarantee a safe environment for baking allergen free food. We use different mixers, baking tins and ovens for our dairy, wheat & gluten free cakes and biscuits to ensure no cross contamination can occur. We never bake allergen friendly cakes on the same day as “normal” cakes.

Because we are small and flexible we can create and deliver cakes to order in the flash of a whisk, no order is too small or large.  We also deliver nationwide, using specialist couriers to ensure your bakes reach you in perfect condition.

We’re bubbling over with creative ideas for celebration cakes and decorated edible logo biscuits for any occasion, so just tell us what you have in mind and we’ll do the rest.

To find out more about our range of products, what goes into them or to place an order, please contact us at any time at info@glitterbugbakery.co.uk or 01825 873333